Environmental Change and Food Security: ISR and CBER researchers respond with new evidence

In December 2022 researchers at the Institute for Sustainable Resources and the Centre for Biodiversity and Environment Research jointly responded to the Environmental Audit Committee’s inquiry on Environmental change and food security. Our evidence centred around some new research looking at the UK’s consumption-based biodiversity footprint, and revealed which of the products we import and consume are most vulnerable to changes in biodiversity driven by climate change. 
You can view the full list of written evidence the committee received here: https://committees.parliament.uk/work/7063/environmental-change-and-food-security/publications/written-evidence/