UCL News


Fussy eating in toddlers partly down to genetics

14 October 2016

A study by Andrea Smith (UCL Health Behaviour Research Centre) found that aversion to new foods and high selectivity with eating habits among young children are strongly influenced by genetics.  Listen: BBC Radio 4 'Today' (from 2 hrs 53 mins 45 secs), Read: The Telegraph, The Guardian, BBC News, Daily Mail, ITV News, Huffington Post, The Times (£)