Agriculture latest
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Who is eating up the world's aquifers? Groundwater depletion in international food
Who is eating up the world's aquifers? Groundwater depletion in international food. 17 May 2017, 5:30 pm–7:30 pm. Event Information. Open to. All. Availability. Yes. Organiser. UCL Institute for Sustainable Resources. Location. Room G01, Central…
UCL Inst. for Sustainable Resources
Apply for our PhD studentship in Environmental Sustainability of Global Food
Apply for our fully-funded PhD Studentship in Environmental Sustainability of Global Food…
UCL Inst. for Sustainable Resources
Global food supply at risk from agricultural misuse of non-renewable water – global study
New UCL ISR research highlights the growing issue of the global misuse of non-renewable groundwater reserves.…
UCL Inst. for Sustainable Resources