UCL Institute for Environmental Design and Engineering


Using technologies of communication to deliver public health agendas in NHS snack and drink vending

This project delivers public health policies across snack and drink vending services in Barts Health NHS Trust.

To achieve improvement, the research focused upon key areas where scientific knowledge can be used to group and apply communications more effectively. Key communications included supply chain audits, strategy development, service design, end service user engagement, point of sale design, contracting, legislation and compliance.