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Food and the City
Tuesday 3rd February
Food and the City
With Korinna Thielen (Senior Designer, Urban Design, Arup)
14.00-15.00 | Room 113, Department of
Geography, UCL, 26 Bedford Way
The relationship between food and cities remains fundamental to our present day lives. The tremendous effort in feeding cities has a greater social and physical impact on the planet and our global footprint than anything else. The talk will explore some of the issues around food and sustainability and raise questions about how food can help to shape the design of cities in a more 'ecological age'.
All welcome
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