Complete a short online survey assessing perceptions of the healthiness of food items

Participants aged 18 and over, male and female, and any ethnicity are invited to complete an online questionnaire in which they will be presented with different items of food and will be asked to rate how healthy or unhealthy they perceive the food to be. 

Upon completion of the survey participants are likely to be more aware of the processes behind how they perceive different types of food to be healthy or unhealthy. 

• Take part in the survey

For more information on the study, please read the participant information sheet.

This study has received an approval from UCL Research Ethics Committee study no: 10671/001.

Muhammad Abdul-Basit, UCL Institute of Epidemiology & Health