Ultra-processed foods score worse on food package labelling
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Ultra-processed foods score worse on food package labelling

Ultra-processed foods contain more calories, fat, saturated fat, sugar, and salt than minimally processed foods, but not all UPFs are unhealthy, according to UCL research.

BBC Radio 4: A Thorough Examination - Addicted to Food
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BBC Radio 4: A Thorough Examination - Addicted to Food

Dr Chris Van Tulleken and brother Xand talk to geneticist Dr Giles Yeo to understand how food environments affect our susceptibility to Ultra Processed Food.

Watch Dr Adrian Brown-Nutrition & lifestyle in the management of diabetes: How to discuss with my patients on YouTube.
Watch Dr Adrian Brown - ‘Impact of COVID-19 on people living with obesity - what have we learnt?’ on YouTube.
Dr Adrian Brown
Dr Adrian Brown (Head)

NIHR Advanced Fellow, Senior Research Fellow

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Dr Janine Makaronidis (Head)

Senior Clinical Research Associate & Honorary Consultant

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Dr Sulmaaz Qamar

Clinical Research Fellow

Dr Ritwika Mallik
Dr Ritwika Mallik

Clinical Research Fellow

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Dr Benjamin Norton

Clinical Research Fellow

Dr Friedrich Jassil

Dr Fred Jassil

Clinical Research Dietitian

Dr Nausheen Hamid

Nausheen Hamid

Senior Specialist Dietitian, Bariatrics and Research

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Alanna Brown

Clinical Trial Coordinator

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Chloe Firman

Research Assistant / PhD Student

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Sam Dicken

Research Fellow

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Tapiwa Ruwona

Clinical Research Nurse & Registered Dietitian

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Monika Kallis

Research Assistant

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Contact details

Centre for Obesity Research
University College London
Gower Street
London
WC1E 6BT