Wednesday 4 November, 5.15pm, Rockefeller 339.
A talk on intrepid travel photographer Isabella Bird and her voyages in late 19th-century China, by travel writer and former Royal Photographic Society curator Deborah Ireland. More...
学中国手语！Short intensive introductory immersion course spread over 6 days, 13–24 July More...
Saturday 13th June, 12.00 midday, The Spice Exchange, Kew Gardens. As part of the Kew Full of Spice Festival 2015, Vivienne Lo (UCL CCHH) will give a presentation on the history of Sichuan pepper, its medical and culinary uses. More...
A symposium on S. I. Hsiung's 1934 play, and the obstacles to and opportunities for East Asian voices in UK theatre and literature. Monday 18 May, 6.30–8pm, Anatomy JZ Young LT.
The UCL China Centre for Health and Humanities is committed to a wide range of research into and teaching of Chinese health as it is embedded in specific social, cultural and historical contexts. This includes work on the origins and spread of acupuncture and Chinese medical knowledge and practice around the world, its appropriate and effective use in our time.
Artemisia annua has been used for centuries in China for treating intermittent fever; in modern times it is mass produced for the prevention and treatment of malaria.
Daoyin is an ancient Chinese therapeutic exercise for strengthening the body, and treating illness; in a religious context, it has been used in immortality practices.
Page last modified on 31 oct 12 17:57 by Penelope Barrett