XClose

Chemistry

Menu

Chemistry Lab Dinner 2010

22 November 2012, 4:30 pm–10:45 pm

Lab Dinner

The 2010 Chemistry Lab Dinner was held at UCL on Friday 26th November 2010.

Event Information

Open to

All

Availability

Yes

Organiser

Louise Msceveny

It was an excellent opportunity for staff, students and alumni to catch up on the latest developments within Chemistry and receive a lecture entitled “Classic kit: A partial history of practically nothing" that was given by Dr Andrea Sella, (EPSRC Senior Media Fellow).  This was followed by a formal dinner with a toast to the department given by Professor Robin Clark (Sir William Ramsay Professor Emeritus of Chemistry). 

Menu on the night

Starters

 

  • Poached Chicken& Wild Mushroom Terrine with Cherry Tomato Chutney& Baby Leaves
  • Beetroot and Goats Cheese Galette with Basil Croute [v]
          Main Course

           

          • Braised Belly of Glouchester Old Spot with Saute Chorizo, Butternut Squash Puree and Braised Chicory
          • Poached Pear and Stilton Tart with Rosemary Roast Potatoes [v]
            Dessert

             

            • Trio of Mango - Mango and Coconut Rice, Mango Jelly with Mango Sorbet