The Key Ingredient: Food in Social Relationships
Publication date: May 08, 2013 04:27 PM
May 10, 2013 10:00 AM
End: Mar 20, 2014 05:00 PM
Location: A.G. Leventis Gallery, Institute of Archaeology
The Institute of Archaeology’s new student exhibition, The Key Ingredient: Food in Social Relationships, opens to the public from 10 May 2013.
The temporary exhibition created by 16 MA Museum Studies students will be displayed in the A.G. Leventis Gallery of Cypriot and Eastern Mediterranean Archaeology for an entire year.
Exploring how humans use food in social situations The Key Ingredient investigates not only how food can be used to forge personal relationships, but how it has been employed as a vehicle for power.
The exhibition showcases the latest UCL research into this field and questions how changes in society have altered our eating habits. Featuring objects sourced from museums across London, this interactive exhibition is a thought provoking experience.
Find out more
- Like the Key Ingredient on Facebook
- Follow the conversation on Twitter @TheKeyIngredUCL
- Explore the Exhibition blog
The Key Ingredient team is happy to answer any questions you may have, get in touch with them at firstname.lastname@example.org
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